EASY!!
This was a Paul Hollywood (God) recipe and was deeeeee-lish. I made orange, hazelnut and raisin, but you could make whatever flavour you like.
The method and recipe is super simple...
Ingredients:
- 250g plain flour
- 250g caster sugar
- 3 large free range happy eggs
- 1/2 tsp baking powder
- Flavourings of your choice - 200g nuts and 150g dried fruit as a guide. Can be substituted with lots of nuts, more fruit, chocolate chunks etc...
- Zest of an orange or a lemon (optional)
Method:
- mix the flour, baking powder and sugar together, then bind to a dough with the eggs. It will be slumpy and a bit wet, but fear not...
Add the flavourings and knead the dough lightly so it holds the fillings in.
Plonk it (floured so you can handle it) in 2 log shapes on a baking sheet...
Bake it at 140 (fan) for 25 minutes until risen slightly and firmed. Then cool slightly and slice with a sharp, serrated knife into 1cm slices. Lay these flat on the baking sheet and bake for 10-15 minutes more, then turn and bake a third time for 10-15 minutes.
Enjoy!!!!
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